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Pumpkin seeds: what it contains and why it matters

Pumpkin seeds is shelled pumpkin seeds (a common snack and topping). This page lists its nutritional content from published sources and explains which lab parameters it relates to.

Last reviewed: 2026-09-04

Nutritional content of pumpkin seeds

Per 100 g edible portion, from published composition data.

NutrientPer 100 gSource
Energy559 kcalUSDA
Protein30.23 gUSDA
Total lipid (fat)49.05 gUSDA
Carbohydrate, by difference10.71 gUSDA
Fiber, total dietary6 gUSDA
Magnesium592 mgUSDA
Iron8.82 mgUSDA
Zinc7.81 mgUSDA
Phosphorus1233 mgUSDA
Potassium809 mgUSDA

Which lab parameters does pumpkin seeds relate to?

Vegetarian and dietary notes

Shelled pumpkin seeds are entirely plant-based, suitable for vegetarian and vegan diets, and naturally free of gluten.

Frequently asked questions

Sources