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Kiwi: what it contains and why it matters

Kiwi is a green tropical fruit. This page lists its nutritional content from published sources and explains which lab parameters it relates to.

Last reviewed: 2026-09-04

Nutritional content of kiwi

Per 100 g edible portion, from published composition data.

NutrientPer 100 gSource
Energy61 kcalUSDA
Vitamin C92.7 mgUSDA
Potassium312 mgUSDA
Vitamin EReported as alpha-tocopherol1.46 mgUSDA
Vitamin KReported as phylloquinone40.3 µgUSDA
Dietary Fiber3 gUSDA
Carbohydrate14.66 gUSDA
Protein1.14 gUSDA
Calcium34 mgUSDA

Which lab parameters does kiwi relate to?

Vegetarian and dietary notes

Kiwi is a whole, plant-derived fruit inherently suitable for vegan and vegetarian diets.

Frequently asked questions

Sources